Description
A layer of pistachio paste beneath a layer of 70% dark chocolate ganache made from our Honduras and Ecuador cacao beans, infused with cardamom and rosewater, topped with slivered pistachios and rose infused sugar crystals.
Right now we’re only able to ship within Canada. New cross-border rules and paperwork for sending chocolate to the US have made it impractical for a small shop like ours, so US orders are paused for the time being.
We’re grateful to everyone south of the border who has supported us over the years, and we hope to be back soon. If you’re visiting Vancouver, come say hi at the shop on Cartwright St. Questions? Email hello@kasamachocolate.com.
A layer of pistachio paste beneath a layer of 70% dark chocolate ganache made from our Honduras and Ecuador cacao beans, infused with cardamom and rosewater, topped with slivered pistachios and rose infused sugar crystals.