Products
We make our award winning chocolate from scratch, directly from cacao beans, a process known as bean-to-bar. We source the beans from various regions around the world, then roast them in small batches, crack them, remove the shells, and stone grind them from 48 to 72 hours.
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Yame Ceremonial Matcha
$15.00 Add to cart
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Durian White
$15.00 Add to cart
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Single Malt
$18.00 Add to cart
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Wallflower Gin
$18.00 Add to cart
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Berry Bundle
$33.00 Add to cart
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Costa 70% Drinking Chocolate
$9.00 Add to cart
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Chai Spice Drinking Chocolate
$9.00 Add to cart
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Kapé Moka Drinking Chocolate
$9.00 Add to cart
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Forest & Sea
$12.00 Read more
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Four Seasons Collection
$45.00 Read more
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Barrel-Aged Collection
$65.00 Read more
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Blueberry Lemon Lavender
$15.00 Read more
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Muscovado
$12.00 Read more
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Barrel-Aged Bundle
$50.00 Read more
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Tanduay Rum
$18.00 Read more