Right now we’re only able to ship within Canada. New cross-border rules and paperwork for sending chocolate to the US have made it impractical for a small shop like ours, so US orders are paused for the time being.
We’re grateful to everyone south of the border who has supported us over the years, and we hope to be back soon. If you’re visiting Vancouver, come say hi at the shop on Cartwright St. Questions? Email hello@kasamachocolate.com.
The tart and zesty black currant is often difficult to find in North America, and is perhaps best known for the French liqueur, crème de cassis, to which it lends its rich flavour and deep purple colour. This vegan friendly white chocolate bar is made without the use of dairy, just a boatload of dried…
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The tart and zesty black currant is often difficult to find in North America, and is perhaps best known for the French liqueur, crème de cassis, to which it lends its rich flavour and deep purple colour. This vegan friendly white chocolate bar is made without the use of dairy, just a boatload of dried black currants – equivalent to over 4kg of fresh fruit for each 4kg batch of chocolate!
| Weight | 65 g |
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