Your cart is currently empty!
This limited release batch, made in celebration of Philippine Heritage Month, is a white chocolate made with Philippine calamansi! Tart, juicy, and packed with flavour, calamansi is a small citrus fruit from the Philippines that is used in various dishes, desserts, and drinks. Made from organic cacao butter and Philippine calamansi, this white chocolate has…
Sold Out
This limited release batch, made in celebration of Philippine Heritage Month, is a white chocolate made with Philippine calamansi! Tart, juicy, and packed with flavour, calamansi is a small citrus fruit from the Philippines that is used in various dishes, desserts, and drinks. Made from organic cacao butter and Philippine calamansi, this white chocolate has a creamy, buttery base with a burst of floral and citrus notes.
The design of the chocolate cover was art-directed and illustrated by our friend and Seattle-based graphic designer Janelle Quibuyen IG: @phatlip | janellequibuyen.com
Weight | 55 g |
---|---|
Ingredients | Organic Cacao Butter, Organic Unrefined Cane Sugar, Whole Milk Powder, Philippine Calamansi |