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70% Chumphon

$18.00

This unique chocolate bar is made with fine cacao beans from microlot farms in the southern provinces of Thailand, nurtured by the passionate cacao growers of the Chumphon Collective and has bright notes of lychee, starfruit and muscat wine.

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Description

This limited release chocolate bar, made in celebration of Asian Heritage Month, is a collaboration between Chumphon Collective Thailand and Kasama Chocolate in Vancouver BC.

This unique chocolate bar is made with fine cacao beans from microlot farms in the southern provinces of Thailand, nurtured by the passionate cacao growers of the Chumphon Collective and has bright notes of lychee, starfruit and muscat wine.

The cover art was illustrated by Amy & Sha from the Chumphon Collective and symbolizes prosperity & friendship within the chocolate community. Inspired by Thai folklore, the Nang Kwak (นางกวัก), is a beloved goddess of good fortune and her statue is often displayed in Thai homes and businesses to bring prosperity and positive energy. The golden midges symbolize friendship and their key role in supporting cacao farming.

Additional information

Weight 55 g
Ingredients

Organic Cacao Butter, Whole Milk Powder, Organic Cane Sugar, Giant Kelp, Blue Spirulina, Ceremonial Matcha, Candied Pomelo Rind

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