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A chill wind breathes through the maple woods, gilding the forest floor with a leafy blanket of red, amber, and gold.
The earth grows still, and maple trees store their sugary sap for the long sleep ahead. Cranberries glow in the marshlands, tiny red lamps, their fruits still plump and bright even in the depths of Autumn’s embrace.
Two foods consumed in Canada since ancient times, maple sugar and cranberries are smoothly stone ground and conched in a bed of velvety Ugandan cacao. May they take you on a sweet and zesty dark chocolate dream.
Weight | 55 g |
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Cacao Origin | Semuliki Forest, Uganda |
Ingredients | Cacao Beans*, Maple Sugar*, Cacao Butter*, BC Cranberries |
Diet | Vegan, Gluten Free |