Right now we’re only able to ship within Canada. New cross-border rules and paperwork for sending chocolate to the US have made it impractical for a small shop like ours, so US orders are paused for the time being.
We’re grateful to everyone south of the border who has supported us over the years, and we hope to be back soon. If you’re visiting Vancouver, come say hi at the shop on Cartwright St. Questions? Email hello@kasamachocolate.com.
Dark as a starless sky, yet fragrant as a summer night in the tropics. This 100% bar is made with cacao beans grown in Kisinga, on the southern slopes of Uganda’s towering Rwenzori Mountains, known as the ‘Mountains of the Moon’. It is both intense and delicate, with notes of morello cherry, malted barley, and…
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Dark as a starless sky, yet fragrant as a summer night in the tropics. This 100% bar is made with cacao beans grown in Kisinga, on the southern slopes of Uganda’s towering Rwenzori Mountains, known as the ‘Mountains of the Moon’. It is both intense and delicate, with notes of morello cherry, malted barley, and freshly cut grass.
| Weight | 55 g |
|---|---|
| Cacao Origin | Kisinga, Uganda |
| Tasting Notes | Morello Cherry, Malted Barley, Freshly Cut Grass |
| Ingredients | Cacao Beans*, Cacao Butter* |
| Diet | Vegan, Gluten Free |
