88% Costa Esmeraldas


The single estate cacao beans used to make this chocolate are grown in Costa Esmeraldas (Emerald Coast) in northern Ecuador. This family owned & operated farm, situated on emerald green hills overlooking the ocean, grows a unique strain of native Ecuadorian ‘Nacional’ cacao, resulting in an intense dark chocolate with notes of concord grape, rum, and roasted almonds.

Cacao Origin

Costa Esmeraldas, Ecuador

Tasting Notes

Concord Grape, Rum, Roasted Almonds


Cacao Beans, Unrefined Cane Sugar*, Cacao Butter*


Vegan, Gluten Free

In stock

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