Right now we’re only able to ship within Canada. New cross-border rules and paperwork for sending chocolate to the US have made it impractical for a small shop like ours, so US orders are paused for the time being.
We’re grateful to everyone south of the border who has supported us over the years, and we hope to be back soon. If you’re visiting Vancouver, come say hi at the shop on Cartwright St. Questions? Email hello@kasamachocolate.com.
Dark as a moonless sky, yet fragrant as a summer night in the tropics. This 100% bar, made with cacao beans grown on the volcanic Karkar Island, is both intense and delicate. The beans from this estate, where cacao trees mingle with coconut palms, burst with flavours of molasses and malted barley, blackberry and forest…
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Dark as a moonless sky, yet fragrant as a summer night in the tropics. This 100% bar, made with cacao beans grown on the volcanic Karkar Island, is both intense and delicate. The beans from this estate, where cacao trees mingle with coconut palms, burst with flavours of molasses and malted barley, blackberry and forest flowers.
| Weight | 55 g |
|---|---|
| Cacao Origin | Karkar Island, Papua New Guinea |
| Tasting Notes | Malted Barley, Blackberry, Forest Flowers |
| Ingredients | Cacao Beans*, Cacao Butter* |
| Diet | Vegan, Gluten Free |
