70% Karkar Island
This chocolate is made from heirloom Trinitario cacao beans grown on the volcanic Karkar Island off the north coast of Papua New Guinea. The beans from this estate, where cacao trees mingle with coconut palms, have a unique and multilayered aroma profile with notes of blackberry, plum, and molasses.
Karkar Island, Papua New Guinea
Blackberry, Plum, Molasses
Cacao Beans*, Unrefined Cane Sugar*, Cacao Butter*
Vegan, Gluten Free, Nut Free