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When we first tasted these cacao beans, sourced from the rainforests of the upper Amazon in northern Peru, we were instantly enchanted by their bright, fruity flavours. This chocolate, made with beans from San Martín, ignites the palate with notes of citrus and red currants and finishes slightly floral with a hint of pine.
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When we first tasted these cacao beans, sourced from the rainforests of the upper Amazon in northern Peru, we were instantly enchanted by their bright, fruity flavours. This chocolate, made with beans from San Martín, ignites the palate with notes of citrus and red currants and finishes slightly floral with a hint of pine.
Weight | 55 g |
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Cacao Origin | San Martín, Peru |
Tasting Notes | Citrus, Red Currants, Pine |
Ingredients | Cacao Beans*, Unrefined Cane Sugar*, Cacao Butter* |
Diet | Vegan, Gluten Free, Nut Free |